Dairy Milk

Chilli Chocolate Mocha

Chilli Chocolate Mocha with Lindt Chilli Chocolate

We all know hot chocolate and cold weather go hand in hand & I have been buying the Lindt chilli chocolate for a long time now so this recipe is great.

What you will need

Chilli Chocolate Mocha

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By MILKLAB Serves: 1
Cooking Time: less then 5 min


  • 1 cup MILKLABĀ® Dairy Milk
  • 1 teaspoon of chilli flakes
  • 2 pieces Lindt chilli chocolate
  • Coffee for an espresso



Melt chilli chocolate in base of the cup.


Add 1/2 a teaspoon of chilli flakes and run coffee shot over the top of melted chocolate, stir in to form a base shot.


Pour steamed milk into the cup and garnish with chilli flakes to serve.

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