We all know hot chocolate and cold weather go hand in hand & I have been buying the Lindt chilli chocolate for a long time now so this recipe is great.
What you will need
- 1 cup MILKLAB® Dairy Milk
- 1 teaspoon of chilli flakes
- 2 pieces Lindt chilli chocolate
- Coffee for an espresso
Chilli Chocolate Mocha
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Loading...Ingredients
- 1 cup MILKLAB® Dairy Milk
- 1 teaspoon of chilli flakes
- 2 pieces Lindt chilli chocolate
- Coffee for an espresso
Instructions
1
Melt chilli chocolate in base of the cup.
2
Add 1/2 a teaspoon of chilli flakes and run coffee shot over the top of melted chocolate, stir in to form a base shot.
3
Pour steamed milk into the cup and garnish with chilli flakes to serve.
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